>> April 21, 2013
When I started reading about Napoli in Bocca on other food blogs, I knew I had to go try it. Rave reviews about the delicious authentic pizza being served there made me salivate. I dragged my friend along with me on a sunny Sunday lunchtime and we arrived to a full restaurant.
"Got a booking?" the old man at the counter asked. When I answered no, he ran his eye down the reservation book and decided there was a table free for us - phew! The place was bustling and we were seated next to a long table having a family lunch. Later on, another large group arrived and we looked enviously at the large platters of pasta being placed along the tables. It seems like it would be a good meeting place for a group feast.
Our pizzas came out quickly and they were big!
I had the Carnevale and it was yummy. The pizza base was soft and pliable and there was just the right amount of topping. I couldn't finish it all and had the remaining slices wrapped up to take home. It was just as good the next day.